• Annapurna

    Annapurna is a Sanskrit name which literally means "full of food", but is normally translated as "Goddess of the Harvests".

    Lakshim Goddess

  • South Indian Cuisine

    South Indian Cuisine is a term used to refer to the cuisines found in the four southern states of India: Andhra Pradesh, Tamilnadu, Kerala, and Karnataka.

    The similarities are the presence of "Rice" as a staple food, lentils, spices, dried red chillies, fresh green chillies, coconut, native fruits, vegetables like tamarind, plantain, snake gourd, garlic, ginger, etc.

    A generous but at the same time a balanced use of spices is done here in most of the vegetarian and non-vegetarian dishes.

  • Dosa
  • Chicken Biryani
  • Tandoor Chicken
  • Tandoor Chicken
  • Tandoor Chicken
  • Tandoor Chicken

  • Tues- Thu Lunch Bufett:$9.99

    Friday Lunch Bufett:$10.99

    Sat & Sun Special Lunch Bufett:$12.99

  • Thursday>>Vegetarian Dinner Buffett:$12.99

    Idly,Upma, Pongal.



    Four types of Unlimited Dosas (Plain, Mysore, Mysore Masala, and Andhra Spicy).



    Puri & Curry.



    Two Veg. Curries.



    Plain Rice, Veg Special Rice,Curd Rice.



    Sambar, Rasam.



    Papad.



    Four types of Chutines.



    Raitha.



    Two varieties of Desserts.

  • Prices,hours, and menu items are subject to change. Please call the restaurant for the details.